Grape Salad Recipe

Grape Salad

 

1  8 oz. package Cream Cheese, softened

1  C. sugar

1  8 oz. Sour Cream

1  tsp. vanilla extract

2  lbs. Red seedless grapes

2  lbs. Green seedless grapes

Brown sugar

Toasted, chopped walnuts or pecans

 

Mix white ingredients and vanilla and then add grapes.  Pour mixture into a 9 x 13 inch pan.   I sprinkle brown sugar over grape mixture.  Sprinkle nuts over all.  Refrigerate at least 12 hours.